Salad and starters

Avocado guacamole with toasted homemade bread
4.60 €
Hummus with dried tomato salsa served with carrot sticks and bread
4.60 €
Four types of tapenades with toasted home-made bread
7.50 €
Fried beet carpaccio with pumpkin, rucola, rucola pesto, hazelnuts, goat cheese, sea buckthorn gel
6.20 €


Pumpkin cream soup with parsley pesto and roasted pumpkin seeds
4.50 €

Main courses

Fried avocado with caramelized onions and Brie cheese, served with lettuce, fresh vegetables and basil oil dressing
8.50 €
Grilled Portobello mushroom with green lentils, pumpkin, roasted pumpkin seeds, goat cheese and balsamic caramel
7.60 €